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6 PAN CONVECTION STEAMER COUNTERTOP HOLDING

AccuTemp E64803D140 steam cooking equipment for commercial foodservice use. Application: High Volume; Base: Countertop; Controls: Digital Depth (in); 28: Heat. Selling unit: EA; verified pack: 1EA.

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AccuTemp
164 Products
AccuTemp
Steam Cooking
RBM-35K

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Description

AccuTemp E64803D140 Details

The AccuTemp E64803D140 is a steam cooking equipment intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Application: High Volume
  • Base: Countertop
  • Controls: Digital Depth (in)
  • 28: Heat
  • Electric: Height (in)
  • 30: Hertz
  • 60: kW
  • Selling Unit: EA
  • Pack: 1EA