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THREE QUARTER SIZE HRH SERIES COOK AND HOLD OVEN

THREE QUARTER SIZE HRH SERIES COOK AND HOLD OVEN

BEVLES HRHS60P111 cook and hold ovens for commercial foodservice use. Base: Casters; Cavities: 1; Controls: Digital; Depth (in): 34. Selling unit: EA; verified pack: 1EA.

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BEVLES
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BEVLES

BevLes manufactures commercial proofing, holding, transport, and serving equipment for bakeries, restaurants, and other foodservice operations.

Cook & Hold Ovens
RBM-35K
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Description

BEVLES HRHS60P111 Details

The BEVLES HRHS60P111 is a cook and hold ovens intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Base: Casters
  • Cavities: 1
  • Controls: Digital
  • Depth (in): 34
  • Door Construction: Solid Only
  • Door Type: Independent
  • Heat: Electric
  • Selling Unit: EA
  • Pack: 1EA