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1415 COUNTERTOP SINGLE BAKERY DECK OVEN 208V

1415 COUNTERTOP SINGLE BAKERY DECK OVEN 208V

BLODGETT 1415SINGLE 208/3 commercial pizza ovens for commercial foodservice use. Compartment Width (in): 20; Heat: Electric; Hertz: 60; Number of Levels: 1. Selling unit: EA; verified pack: 1EA.

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BLODGETT
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BLODGETT

Blodgett manufactures commercial convection, deck, combi, and hydrovection ovens for foodservice and bakery operations.

Pizza Ovens
RBM-35K
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Description

BLODGETT 1415SINGLE 208/3 Details

The BLODGETT 1415SINGLE 208/3 is a commercial pizza ovens intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Compartment Width (in): 20
  • Heat: Electric
  • Hertz: 60
  • Number of Levels: 1
  • Type: Countertop
  • Use: Bakery
  • Voltage: 208
  • Selling Unit: EA
  • Pack: 1EA