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BC 20E FULL SIZE ROLL IN COMBI OVEN BOILER BASED

BC 20E FULL SIZE ROLL IN COMBI OVEN BOILER BASED

BLODGETT BC-20E 208/3 combi ovens for commercial foodservice use. Heat: Electric; Hertz: 60; kW: 61; Size: Full Size. Selling unit: EA; verified pack: 1EA.

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BLODGETT
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BLODGETT

Blodgett manufactures commercial convection, deck, combi, and hydrovection ovens for foodservice and bakery operations.

Combi Ovens
RBM-35K
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Description

BLODGETT BC-20E 208/3 Details

The BLODGETT BC-20E 208/3 is a combi ovens intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Heat: Electric
  • Hertz: 60
  • kW: 61
  • Size: Full Size
  • Special Features: Roll-In
  • Steam Generator: Boiler-Based
  • Steam Source: Water Reservoir
  • Selling Unit: EA
  • Pack: 1EA