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MANUAL BREAD SLICER W/ ADJUSTABLE STOPPER S/S

MANUAL BREAD SLICER W/ ADJUSTABLE STOPPER S/S

Bron Coucke baking equipment for commercial foodservice use. Depth (in): 9.4; Height (in): 8.6; Material: Polyethylene; Operation: Manual. Selling unit: EA; verified pack: 1EA.

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Bron Coucke
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Bron Coucke
Equipment & Supplies
RBM-35K
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Description

Bron Coucke Details

The Bron Coucke is a baking equipment intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Depth (in): 9.4
  • Height (in): 8.6
  • Material: Polyethylene
  • Operation: Manual
  • Slice Thickness: Adjustable
  • Warranty: 3-month Parts & Labor
  • Width (in): 16.25
  • Selling Unit: EA
  • Pack: 1EA