Description
DoughXpress DXSM-270 (50223) Details
The DoughXpress DXSM-270 (50223) is a baking equipment intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.
Key Features and Specifications
- Depth (in): 26.19
- Height (in): 20.31
- Hertz: 60
- HP: 0.5
- Operation: Automatic
- Slice Thickness: 3"
- Voltage: 115
- Selling Unit: EA
- Pack: 1EA