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3 PAN PRESSURE STEAMER STAND 208V/3PH

Market Forge ST-E steam cooking equipment for commercial foodservice use. Application: High Volume; Base: Stand; Controls: Manual; Depth (in): 31.5. Selling unit: EA; verified pack: 1EA.

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Market Forge
22 Products
Market Forge
Steam Cooking
RBM-35K

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Description

Market Forge ST-E Details

The Market Forge ST-E is a steam cooking equipment intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Application: High Volume
  • Base: Stand
  • Controls: Manual
  • Depth (in): 31.5
  • Heat: Electric
  • Height (in): 26.25
  • Hertz: 60
  • Selling Unit: EA
  • Pack: 1EA