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ORCHARD THERMOMETER 10 TO 100 F

ORCHARD THERMOMETER 10 TO 100 F

TAYLOR specialty thermometers for commercial foodservice use. Style: Analog. Selling unit: EA; verified pack: 1EA.

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TAYLOR
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TAYLOR

Taylor manufactures commercial frozen-dessert, beverage, and cooking equipment for restaurants and other foodservice operations.

Probe Thermometers
RBM-35K
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Description

TAYLOR Details

The TAYLOR is a specialty thermometers intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Style: Analog
  • Selling Unit: EA
  • Pack: 1EA