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7 9/10 GAL IMMERSION CIRCULATOR W/ 7IN IMMERSION

VacMaster SV1 water bath cooking equipment for commercial foodservice use. Capacity (gallons): 7.9; Depth (in): 2.5; Height (in): 13; Hertz: 60. Selling unit: EA; verified pack: 1EA.

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VacMaster
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VacMaster
Equipment & Supplies
RBM-35K

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Description

VacMaster SV1 Details

The VacMaster SV1 is a water bath cooking equipment intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Capacity (gallons): 7.9
  • Depth (in): 2.5
  • Height (in): 13
  • Hertz: 60
  • Voltage: 120
  • Warranty: 1-year Limited
  • Watts: 1500
  • Selling Unit: EA
  • Pack: 1EA