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K12ETT 12 GAL STEAM KETTLE MANUAL TILT 2/3 JACKET

K12ETT 12 GAL STEAM KETTLE MANUAL TILT 2/3 JACKET

Vulcan K12ETT 208/3 steam cooking equipment for commercial foodservice use. Base: Console; Capacity (gallons): 12; Design: 2/3 Jacket; Heat: Electric. Selling unit: EA; verified pack: 1EA.

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Vulcan

Vulcan supplies hand sanitizer dispensers for janitorial and facility care and office and institutional workplaces.

Steam Cooking
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Description

Vulcan K12ETT 208/3 Details

The Vulcan K12ETT 208/3 is a steam cooking equipment intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.

Key Features and Specifications

  • Base: Console
  • Capacity (gallons): 12
  • Design: 2/3 Jacket
  • Heat: Electric
  • Hertz: 60
  • Type: Countertop
  • Voltage: 208
  • Selling Unit: EA
  • Pack: 1EA