Description
Vulcan VC66EC 208/1 Details
The Vulcan VC66EC 208/1 is a commercial convection ovens intended for restaurants, hospitality operations, institutional kitchens, catering businesses, and other professional foodservice environments. Its verified configuration is summarized below to support product selection and ordering.
Key Features and Specifications
- Base: Legs
- Door Type: Independent
- Heat: Electric
- Hertz: 60
- kW: 12.5
- Number of Ovens: Double
- Pans Per Deck: 5
- Selling Unit: EA
- Pack: 1EA